Category: Lunch & Dinner

Hollow out the bread from the bottom side of each roll, being careful not to puncture the crust. Fill the bottom half of the roll with sausage mixture. Top with mozzarella cheese and serve sandwiches immediately.

I call it almost homemade because I usually buy a Texan chili mix with seasonings already together.

This is our favorite spaghetti sauce recipe. I always make it in a crockpot in the morning and let it cook on low for at least 6 hours, so all the flavors can blend.